May Pop-Up Menu
Menú Degustación
Join us for The Club's twist on classic Mexican favorites to celebrate Cinco de Mayo.
$65 plus tax and service charge per person.
Drink specials available.
Reservations accepted through Monday, May 20th at 3:00pm at which point they are considered final.
Please contact [email protected] or 212.692.1387
Introducing our club table!
Want to sit with other members? Ask for availability at the club table when making a reservation.
Menu
Red Snapper and Bay Scallop Ceviche
Champagne Mango, Avocado, Plantain Chips
Pozole Verde
Hominy, Roasted Chicken, Pumpkin Seeds, Tomatillo
Mojo Pork Sopes
Refried Black Beans and Tomatillo Salsa
Smoked Duck Tamales
Duck Confit, Habanero Vinaigrette, Cilantro Emulsion
Birria Tacos
Braised Beef, Oaxaca Cheese, Consommé
Flan Imposibile
Cajeta and Toasted Nuts
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