Ardennes Brewery Dinner

The Cornell Club-New York is excited to partner with Brewery Ardennes to bring you an incredible night of food, beer, and conversation. We will be joined by Derek Edinger '94 who will guide you through the tasting.  Brewery Ardennes is a Belgian-inspired craft brewery and kitchen in Geneva, the heart of New York's scenic Finger Lakes.

You can learn more about Ardennes Brewery here.

Menu

Reception 
Hors D'Oeuvres and Belgian Wheat

Smoked Haddock Chowder
Caramelized Berkshire Pork Belly, Corn, Sourdough
Paired with Spring Farm Ale (Biere de Mars style)

Pork Bánh Mi Slider
Smoked Pulled Pork, Thai Chili, Pickled Vegetables, Sriracha
Paired with Speciale Belge

Grilled Wagyu Hanger Steak
Confit Potato, au Poivre Sauce
Paired with Dubbel

Crème Caramel 
Paired with Bourbon Barrel-Aged Belgian Stout

6:00pm Reception, 6:30pm Dinner.  $60 plus tax and service per person.  Advance reservations required by Monday, April 22nd. Reservations are considered final sale on Friday, April 19th. To accommodate any dietary restrictions, we must be noted no later than Friday, April 19th.