Robert Burns Night

The tradition of hosting a Burns Dinner on January 25th, the birthday of Scottish poet Robert Burns, has become a worldwide celebration for people of Scottish heritage, lovers of all things Scottish, and single-malt scotch!

Members are invited to join us in the Tap and Grill to celebrate!

Menu

$28.00 plus tax and service

Flight Includes
Glenlivet 12YR, Glenfiddich 12YR, McCallan 12YR 

Appetizers

Loch Kairn Farms Smoked Scottish Salmon
Chopped Egg, Onion, Black Bread

or

Scotch Quail Egg
Cornichon, Pickled Red Onion, Grain Mustard

Entrée

Shepherd's Pie
Braised Lamb, Root Vegetables,
Merguez Sausage, Idaho Potato Crust

Dessert

Traditional Scottish Cranachan
Steel Cut Oats, Double Cream, Raspberries

Free Flying
$18.00 plus tax and service

Scotch Egg
Cornichon, Pickled Red Onion, Grain Mustard
Flight Includes Glenlivet 12YR, Glenfiddich 12YR, McCallan 12YR