Moto Spirits Distillery Tasting Dinner

Join The Cornell Club for a special pairing dinner featuring MÔTÔ Spirits whiskey and jabuka. The tasting will be led by Marie Estrada and Hagai Yardeny, owners of MÔTÔ Spirits. 

MÔTÔ Spirits Distillery makes small batch, rice-based whiskeys and specialty spirits discovered during motorcycle trips around the world. Handcrafted in America’s first rice whiskey distillery, adventurous spirits inspired by travel and made in Brooklyn, New York.

Menu 

House Cured Salmon
Frisee and Watercress Salad
Paired with Unaged Jabuka

Ramen Bowl
Pork Loin, Crispy Vegetables, Dashi Broth
Paired with Aged Jabuka 

Duck Leg Confit
French Lentil Ragout, Mustard Greens, Duck Jus
Paired with Unaged Rice Whiskey 

Sticky Toffee Pudding
Bananas and Dates, Whipped Cream
Paired with Aged Rice Whiskey

 Special Pricing for Members of the Class of 2018: $40 per person, including tax and service charge. 

6:00pm cocktail and hors d'oeuvres reception, 6:30pm dinner $65 per person, including tax and service charge. Advance reservations required by Thursday, November 1^st. Reservations are considered final sale on Tuesday, October 30^th. To accommodate any dietary restrictions, we must be noted no later than Thursday,  November 1^st.

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