Monthly Pop-Up Six Course $35 Prix Fixe Dinner- SOLD OUT
The Cayuga Dining Room
By Popular Demand
“Monthly Pop-Up Six Course $35 Prix Fixe Dinner”- SOLD OUT
Month of October
Roasted Beet and Goat Cheese Salad
Baby Arugula, Heirloom Tomatoes,
Black Mission Figs, Red Wine Vinaigrette
Catalonian Octopus Stew
Chorizo, Potato, Chickpeas, Smoked Paprika
Spinach Gnocchi
Veal-Mushroom Bolognese, Oven Roasted Tomatoes,
Shaved Parmesan
Pan Roasted Loin of Yellowfin Tuna
Escarole-White Bean Ragout, Olive Relish
Long Island Duck Breast
Sweet Potato Puree, Braised Red Cabbage,
Cranberry Reduction
Seasonal Dessert
Please note that this event is sold out.
To be added to the wait list, please call 212.692.1322.
For other concerns contact Jaeseon Lee, [email protected]
Dietary restrictions must be addressed 24 hours in advance. Limited dietary restrictions are accepted as we will be serving only tasting menu.
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