Israeli Wine Dinner - Sold Out
The Israeli wine scene is considered both new and old. New, because it has received the highest wine world recognition in the past 30 years for its winemaking and attention to quality, and old, because the “terroir” of the region lent itself to vines over 1500 years ago. We would like to invite you to join us on September 10th, as we partner with Skyview Wines and Spirits (the hub for Israeli wines in New York), and pair Israeli wines with the finest Cornell Club dining. You will be treated to an evening of some of Israel’s best wines with Mediterranean flair and an inside look at this fascinating wine region. These wines will be unlike anything your taste buds have experienced and we will pair it with the perfect food and company.
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Cocktail Reception:
Cornell Apples with Honey
Smoked Salmon Napoleon
Potato Latke with Caviar and Crème Fraiche
Hummus, Tabbouleh, and Baba Ganoush with Pita
First Course:
Family Style Salad
Mixed Greens • Roasted Vegetables • Spiced Nuts
Assorted Cheeses: Cheddar, Manchego, and Goat Cheese
Entrée:
Medallions of Salmon
Sliced Sweet and Sour Brisket
Roasted Root Vegetables
Saffron Rice Pilaf
Dessert:
Flourless Chocolate Cake
Assorted Fruit
Macaroons
6:00pm cocktail reception, 6:30pm dinner. $60 per person includes wine pairings, tax, and gratuity. Advance reservations required by Friday, September 4th, at which time they are considered final sale.
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