Easter Sunday at The Cornell Club


Event Date:

Category:
Dining

Sunday, April 17th 

Breakfast
Complimentary for in-house guests 7:30-10:00am
Members not staying in-house are invited to make reservations for breakfast: $22.50 plus tax and service per person, reservations required at [email protected].

or 

Join us for an Early Brunch
Join us in the Cayuga Room for a light menu featuring sweet and savory selections complemented by your favorite cocktails and impressive wine list.

11:00am-1:00pm
$40 plus tax and service for adults
$25 plus tax and service for 12 and under and complimentary for children in high chairs

RSVP: 11:00am-1:00pm at [email protected]
Parties of eight and under 

On Display 

Seasonal Fruit and Berries

 Sliced Heirloom Tomatoes, Mozzarella and Chilled Asparagus Platter

 Smoked Salmon Canapes

 Grilled & Roasted Vegetable Platter

 Continental  Display  

Chafers

Cheese Blintzes with Berry Compote

 Applewood Smoked Bacon & Esposito's Chicken and Apple Sausage

 Cheese Tortellini

Wild Mushroom Cream, Truffle, Frizzled Leeks 

Omelet Station

Whole Eggs, Egg Whites

Black Forest Ham, Cheddar Cheese, Gruyere Cheese, Tomatoes, Caramelized Onions

Baby Spinach, Foraged Mushrooms, Sweet Bell Peppers 

Made to Order 

 Eggs Florentine

Poached Egg, Baby Spinach and Smoked Salmon, English Muffin, Sauce Choron

Or

Eggs Benedict

Poached Egg, Canadian Bacon, English Muffin, Hollandaise Sauce

 Chocolate-Orange Yeasted Waffles

Orange Supremes & Powdered Sugar 

Dessert
Served Family Style

Club Made Cookies, Brownies, and Lemon Bars

Illy Coffee, Harney & Sons Tea, Assorted Juices, and Soft Drinks 

From the Bar
Additional Fees Apply

Beer, Wine, Mixed Drinks, Bloody Marys, and Mimosas